The knife at $190, plus $65 to find it, mark it, and bring it to your door.
Bought locally, marked, and at your door within the week.
Photo: Shun
The engraving
Chef Reyes
Blade, near the heel
A dark mark annealed into the steel, not cut. A preview of the words and the face on the plate; the piece is the real thing.
The face
Where it goes
Why this one
I cooked for fifteen years. This is the knife I would hand a cook who just made sous chef. A name on the blade, small and near the heel, where their hand will see it every day.
